It's so very satisfiying (and economical) to feed your family from your own garden. This basket became a quiche. And later we used our lemons to make a mayonnaise. Oh yum.
And its nearly three monthe since our chooks arrived from the egg farm and its a relief to see them almost fully feathered again. Thanks for the eggs ladies, keep up the good work!
Sunday, January 13, 2008
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